[Excellent dinner course] 6 dishes including boiled shark fin and sautéed wagyu beef <2H premium all-you-can-drink included> 15,000

Course details

[Excellent dinner course] 6 dishes including boiled shark fin and sautéed wagyu beef <2H premium all-you-can-drink included> 15,000

15000 yen(Tax included)

8items
2-60persons

All-you-can-drink available: Last order will be taken 90 minutes after the start.

This is a luxurious course that can be used for a wide range of occasions such as anniversaries, business entertainment, social gatherings, New Year's parties, etc.

Course menu

[Appetizer] Assortment of six types of cold dishes selected by the chef

[Special dish] Shark fin stew in Kinka soy sauce

[Seafood] Carefully selected fresh fish with Guangzhou sauce

[Beef] Domestic beef truffle sauce

[Meal] Seasonal fried rice with ankake sauce

[After meal] 2 types of recommended desserts

■ Option menu ■

Mapo tofu 500 yen

Peking duck 1000 yen

3 types of steamed dim sum 500 yen

All-you-can-drink menu

·beer
Various
·wine
·Red and white
· Shochu
・≪Potato≫ Satsuma Hozan (on the rocks, straight, with water, with hot water) / ≪Wheat≫ Best Shiranui (on the rocks, straight, with water, with hot water)
·whiskey
・On the rocks, straight, with water, with carbonated water
·Fruit wine
・Apricot sake (on the rocks, carbonated) ・Plum wine (on the rocks, carbonated)
·sour
・Oolong Chu ・Lemon Sour ・Pomegranate Sour
·Cocktail
・Cassis Orange ・Cassis Oolong ・Cassis Soda ・Cassis Grapefruit ・Lychee Grapefruit ・Fuzzy Navel
·Non-alcoholic
・Iced oolong tea・Orange juice・Mango drink
· Chinese sake
・Shaoxing wine (hot, room temperature, on the rocks)

Reservation reception time: 17:00~20:00

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 17:00 on the day of your visit

Confirm availability / make reservation for this course

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2024/04/30 update