[Casual dinner course] ◆ Dim sum, small plates, and other popular 7 dishes <2 hours all-you-can-drink included> 8,000 yen

Course details

[Casual dinner course] ◆ Dim sum, small plates, and other popular 7 dishes <2 hours all-you-can-drink included> 8,000 yen

8000 yen(Tax included)

7items
1-60persons

All-you-can-drink available: *All-you-can-drink is available to those ordering a course.*Last orders for all-you-can-drink will be accepted 30 minutes before the end of the session.*Drinks are all-you-can-drink during the time limit, but please wait until you have finished your drink before ordering.*If there is a lot of leftover drink, an additional fee may be charged.

Kamonoka's popular a la carte menu is served in a course format.This is a large platter course. If you would like individual servings, an additional 500 yen will be charged.

Course menu

・Assortment of 5 appetizers

・Today's steamed dim sum (3 types)

・Small plate dim sum dishes

・White fish with chili sauce

・Subuta with aged black vinegar

・Gomoku Yakisoba

· Today's dessert

■Options Menu■

Peking duck 1000 yen

Abalone Oysters 2000 yen

All-you-can-drink menu

·beer
Various
·wine
·Red and white
· Shochu
・≪Sweet potato≫ Satsuma Hozan (on the rocks, straight, with water, with hot water) / ≪Barley≫ Premium Shiranui (on the rocks, straight, with water, with hot water)
·whiskey
・On the rocks・Straight・With water・With soda
·Fruit wine
・Apricot wine (on the rocks or with soda) ・Plum wine (on the rocks or with soda)
·sour
・Oolong Chu・Lemon sour・Pomegranate sour
·Cocktail
・Cassis Orange ・Cassis Oolong ・Cassis Soda ・Cassis Grapefruit ・Lychee Grapefruit ・Fuzzy Navel
·Non-alcoholic
・Iced oolong tea ・Orange juice ・Mango drink
· Chinese sake
・Shaoxing wine from a jar (warm, room temperature, on the rocks)

Reservation reception time: 16:30~20:00

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 10am on the day of your visit

Confirm availability / make reservation for this course

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2025/04/30 update