Course details
◆New Sui◆ A luxurious course of 7 dishes that fully showcases the flavor of the ingredients
10000 yen(Tax included)
- 7items
- 2-99persons
All dishes are served individually so that we can cater for business meetings and get-togethers.
Course menu
● Chef's Selection of 6 Cold Dishes
●Sanriku Shark Fin Royale with Dried Scallop and Fresh Seaweed Sauce
● Sauteed Omi duck from Shiga with fragrant vinegar sauce
Large shrimp steamed with Guangzhou garlic
●Today's steamed dim sum (2 types)
●Chinese noodles with Shanghai crab miso
●Dessert
■Options Menu■
Peking duck 1000 yen
Mapo tofu 500 yen
- Reservation reception time
- 17:00~20:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 17:00 on the day of your visit
2025/03/08 update
