コース詳細
From June ◆Sui◆ Our most popular course | Our most chosen course for business entertaining. 7 dishes, individually served. 10,000 yen.
10000 yen(税込)
- 7品
- 2名～
The meal begins with six kinds of cold appetizers, followed by the Shark Fin Royal, a dish with a refined and profound flavor, combining the umami of dried scallops and flower bud mushrooms.Enjoy the aroma and texture of three kinds of freshly steamed dim sum and Cantonese garlic-steamed prawns and Chinese vegetables, followed by pan-fried fresh fish with a black vinegar sauce that perfectly balances richness and acidity.To finish off, enjoy chilled tantanmen noodles, followed by two kinds of dessert for a truly luxurious and satisfying experience.This course offers a good balance of price and satisfaction, making it an ideal standard course.
コースメニュー
●6 types of cold appetizers selected by the chef
● Shark fin royale with dried scallops and flower mushrooms
●Today's 3 kinds of steamed dim sum
● Steamed large prawns and Chinese vegetables with Cantonese garlic
● Pan-fried fresh fish with black vinegar sauce.
● Cold Dan Dan Noodles
●Two types of special desserts
■Options Menu■
Peking duck 1,000 yen
Mapo Tofu 500 yen
- 予約可能時間
- 17:00~20:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 17:00 on the day of your visit
2026/05/12 更新
