コース詳細
From June: ◆Song◆ Premium Hospitality Course featuring premium ingredients - 16,000 yen
16000 yen(税込)
- 2名～
Braised whole shark fin from Sanriku in Kinka soy sauce is an exceptional dish that stands out for its deep richness and refined flavor.While achieving a clear upgrade in quality compared to the Tang Dynasty course, it also strikes a balance between richness and elegance."A seat that we definitely want to move up one more level."
コースメニュー
[Appetizers] 6 types of cold appetizers selected by the chef
[Whole Shark Fin Stew] Small Whole Shark Fin from Sanriku, Simmered in Kinka Soy Sauce
[Seafood] Extra-large steamed shrimp with Cantonese garlic sauce
[Beef] Sautéed premium Wagyu sirloin, Kamonka style
[Meal] Shanghai crab miso noodle soup
[After the meal] Almond tofu with fresh fruit
- 予約可能時間
- 17:00~21:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 4 o'clock the next day of arrival
2026/05/12 更新
